Namisato Rice Somen Noodles are a Japanese somen noodles made of rice and a bit of corn starch so it is a good and healthy gluten-free alternative to wheat flour based somen noodles.
In addition, these gluten free udon noodles do not contain salt which can also help keeping your blood pressure low.
Thin somen noodles, easy to swallow with broth or mentsuyu.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
