This instant noodle is one of the three âSekai no Cup Noodles" (translates as Worldâs Cup Noodles) series produced by a Japanese instant noodle maker Nissin. Here is the tom yum goong (Thai shrimp soup) flavor.
The creamy soup has a distinctive sour and hot taste as well as a complex flavor of shrimp and coriander. Just pour hot water into the cup container and you can enjoy the fine recreation of the tom yum goong. Donât forget to enjoy the chewy and wavy noodles too!
Peel off the plastic lid to about a half and take a tom yum paste from the lid before pouring the water.
Add hot water (adequate amount: 310 ml) into the cup and close the plastic lid. Then wait for 3 minutes.
Peel all the lid, add the tom yum paste into the cup, and then mix well.
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